3-Ingredient Chicken Salad Recipe Without Celery (Quick & Simple)
Comfort in Simplicity: Why You Need This Recipe
Life gets busy. Sometimes, all you want is something wholesome, flavorful, and comforting without spending hours in the kitchen. Maybe you don’t like celery, or maybe your fridge is running low, but you’re still craving that classic chicken salad taste. That’s where this 3-ingredient chicken salad recipe without celery swoops in to save your day.
Picture this: a creamy, slightly sweet, savory dish that takes less than 10 minutes to make. Whether you’re prepping for lunchboxes, throwing together a last-minute picnic, or just treating yourself to a quiet moment, this recipe has your back. With minimal ingredients and maximum satisfaction, it brings flavor without the fuss.
Why Skip Celery in Chicken Salad?

Common Reasons You Might Avoid Celery
Texture Preferences: Not everyone loves that crunchy bite.
Allergies & Sensitivities: Celery is a common allergen.
Smoother Mouthfeel: You might prefer a creamy consistency.
Benefits of a Minimalist Recipe
Less Prep Work: No chopping stalks or dealing with stringy bits.
Budget-Friendly: Fewer ingredients mean lower grocery costs.
Quick & Easy: Ideal for beginners or anyone short on time.
Ingredients You Need (And What You Can Swap)
Here’s the beauty of this recipe: it’s flexible. With just three core ingredients, you can whip up something satisfying and adaptable.
Ingredient Description Substitutes
Cooked Chicken Rotisserie, boiled, grilled, or canned Turkey, tofu
Mayonnaise Creamy binder, adds richness Greek yogurt, sour cream
Grapes Sweet burst of flavor and juiciness Apples, dried cranberries
Optional Flavor Boosters
Salt and pepper
Dash of Dijon mustard
Chopped walnuts or pecans
How to Make 3-Ingredient Chicken Salad Without Celery
Step-by-Step Instructions
Prepare the Chicken
If using rotisserie, shred it by hand. If boiled or baked, dice into bite-size pieces.
Add Mayonnaise
Start with 2 tablespoons and mix. Add more if needed for desired creaminess.
Fold in Grapes
Slice the grapes in halves or quarters, depending on size. Gently mix them in to avoid squashing.
Tips for Success
Use cold chicken to avoid mushy texture.
Chill salad before serving for better flavor meld.
Adjust mayo to taste—some like it creamier, some lighter.
Delicious Ways to Serve Your Chicken Salad
Serving Suggestions
Croissant Sandwiches: Buttery, flaky, and indulgent
Lettuce Wraps: Low-carb and refreshing
On Toasted Bread: A comforting classic
Stuffed Avocados or Tomatoes: A creative twist for presentation
Perfect Pairings
Crackers or pita chips
Sliced cucumbers or bell peppers
Chilled pasta for a salad fusion
Variations to Keep It Fresh
Fun Ingredient Swaps
Swap grapes with apple slices for a tart twist
Add dried cranberries for chewy texture
Mix in nuts like almonds or pecans for crunch
Healthier Alternatives
Replace mayo with Greek yogurt for lower fat
Use grilled chicken breast for a leaner protein base
Storage & Meal Prep Made Easy
Best Storage Practices
Store in an airtight container in the fridge
Keeps well for 3 to 4 days
Meal Prep Tips
Chop or shred a large batch of chicken to use throughout the week
Pre-portion the salad into individual containers for grab-and-go lunches
Note: This chicken salad is not freezer-friendly due to the mayo and fruit. Fresh is best!
Nutritional Info (Per 1 Cup Serving)
Nutrient Amount
Calories 280–300 kcal
Protein 20–22g
Total Fat 20–25g
Carbohydrates 8–10g
Fiber 1–2g
Values may vary depending on ingredients and portion size.
FAQs About 3-Ingredient Chicken Salad Without Celery
Can I use canned chicken for this recipe?
Absolutely! Canned chicken is quick, budget-friendly, and just as tasty.
What can I use instead of grapes?
Try chopped apples, dried cranberries, raisins, or even diced pineapple.
Is this recipe keto-friendly?
Not quite—grapes have sugar. Replace them with celery or nuts to reduce carbs.
Can I make this chicken salad dairy-free?
Yes, use a dairy-free mayo or avocado-based spread.
How do I make it more filling?
Serve with whole-grain bread, pasta, or bulk it up with quinoa.
Conclusion: Real Food, Real Fast
Sometimes, you don’t need ten ingredients to make something delicious. This 3-ingredient chicken salad recipe without celery is living proof that simple cooking can still be satisfying and soul-warming. Whether you’re packing lunch, preparing dinner, or sneaking a midnight snack, this easy recipe will earn its place in your go-to list.
Why complicate things? Try this today and give yourself the gift of great food with less stress.
Call to Action
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